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                                                                 Menu

 

A La Carte Menu

                         STARTERS: -                                    

Chilled Fruit Juices                                                                           £1.25p

Homemade Soup of the Day                                                            £2.80p

(Served with Roll and Butter)

Garlic Bread                                                                                     £1.95p

Garlic Bread with Cheese topping                                                   £2.30p

Homemade Chicken Liver Pate                                                        £4.15p

(Served with Hot Buttered Toast)

Haggis and Neeps                                                                             £4.40p

Smoked Salmon                                                                                £4.95p

Sauté Mushrooms                                                                             £3.95p

(Finished in a Stilton Cheese and Cream Sauce)

Melon Pearls                                                                                     £3.50p

(Served with Creme De Menthe)

Thai battered King Prawns                                                               £4.95p

(Seasoned with Lemon Grass, Lime, Garlic, Chilli and Shallots)

Black Pudding topped with Haggis                                                   

(Covered with a Whisky Cream Sauce)

Potato Skins                                                                                      £3.95p

(Deep Fried and Served with Garlic Mayonnaise)

 

Main Courses:-

Poached Halibut Steak                                                                                                      £13.50p

(Served with a chopped caper, white wine and cream sauce)

Salmon en Croute                                                                                                                £9.95p

Grilled Filet of Salmon                                                                                                   £10.50p

(Served with Parsley Butter)

Grilled Rainbow Trout Grenobloise                                                                             £10.25p

(Covered with Capers and served with Lemon)

Grilled Tuna Steak                                                                                                             £9.95p

(Coated with Lime and Chilli)

Supreme of Chicken with a Lemon Sauce                                                                    £10.15p

(Served on top of Tagliatelle and covered with a Lemon Sauce)

Chicken Stroganoff                                                                                                           £10.20p

(Sauté strips of Chicken with Onions, Mushrooms finished with White Wine 

and a Cream Sauce served with Rice)

Chicken Balti                                                                                                                    £10.25p

Grilled Lamb Cutlets Garni                                                                                            £13.95p

(Served with Tomato, Mushrooms and Mint Sauce)

Grilled Lamb Cutlets Amsterdam                                                                                  £14.30p

(Covered with Ham and Edam Cheese)

Venison Steak                                                                                                                    £12.75p

(Served with Orange and Port Sauce)

Venison Steak Auld Alliance                                                                                         £13.10p

(Served with Apple, Prunes and Whisky Sauce)

Half Roast Duckling                                                                                                        £13.50p

(Served with a orange sauce)

Medallions of Pork Calvados                                                                                          £10.50p

(Pan-fried slices of pork filet finished in an apple brandy cream sauce)

Escalope of Pork Madeira                                                                                             £10.50p

(Flattened pork filet pan fried and Finished with a Madeira Wine and cream sauce)

Sirloin Steak Garni                                                                                                        £14.50p

(Cooked to you're liking and served with Mushrooms, Onion Rings and Tomato)

Sirloin Steak Au Poivre                                                                                                £15.00p

(Covered with Crushed Black Peppercorns and Cooked to your liking and

 Finished with a Onion, Mushroom, Brandy and Cream Sauce)

Sirloin Steak Pergourdine                                                                                            £15.25p

(Served with a Pate and Sherry Sauce)

Medallions of Beef                                                                                                          £14.75p

(Served with a Horseradish and Juniper Berry Sauce)

Filet Steak Garni                                                                                                            £15.25p

(Cooked to you're liking and served with Mushrooms, Onion Rings and Tomato)

Filet of Beef Jean Michelle                                                                                           £15.50p

(Filet steak filled with Ham, French Mustard, Mixed Herbs and wrapped 

in bacon)

      VEGETARIAN SELECTION

Nut Roast                                                                                                                        £12.25p

(Cashew Nuts, Almonds, Peanuts, Walnuts Cheddar Cheese, Vegetables

and Herbs)

Mushroom Stroganoff                                                                                                    £9.25p

(Mushrooms, Onions, White Wine and Cream Sauce Served with Rice)

Leek and Gruyere Cheese En Croute                                                                         £9.75p

Vegetable Lasagne                                                                                                         £9.75p

 

              ALL MAIN COURSES SERVED WITH VEGETABLES

AND POTATO OF THE DAY  

EXTRA SELECTION

                                                                                 Mushrooms £1.35p   Onion Rings £1.35p   French Fries £1.35p    Side Salad £2.25p

 Garlic Bread £1.95p  Bread Roll and Butter 70p    Garlic Bread with Cheese £2.30p

Sweets as advised:   -     £3.95p

  Coffee with Mints £1.95p (FREE REFILL)

 Liqueur Coffee  £4.50p

  ALL PRICES INCLUDE VAT

 

Sample Set Menu

CHILLED FRUIT JUICE

HOMEMADE SOUP OF THE DAY

EGG MAYONNAISE

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POACHED SMOKED HADDOCK MORNAY 

GRILLED BUTTERFLY BREAST OF CHICKEN MARINATED

IN GARLIC AND MIXED HERBS

SERVED WITH A SELECTION OF VEGETABLES

AND POTATO

---:---

SWEETS AS ADVISED

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COFFEE WITH MINTS

£14.75p

 

Children's Menu

STARTERS: -

  Chilled Fruit Juice                                                                                                    90p

   Chilled Melon Boat                                                                                             £1.95p

  Homemade Soup of the Day                                                                                £1.60p

  Garlic Bread                                                                                                        £1.10p

  Garlic Bread with Cheese                                                                                    £1.35p

  MAIN COURSES: -

  Sausages                                                                                                            £2.00p

  Deep Fried Fish Fingers                                                                                     £2.35p

       Chicken Nuggets                                                                                                £2.85p  

   Cheese and Tomato Pizza                                                                                   £3.10p

  Various Omelet's                                                                                                £2.20p

   Chicken Kiev                                                                                                    £3.10p

 

                                All main course dishes served with either French Fries

                                or Smiles Potato Shapes and Peas or Baked Beans

 SWEETS: -

  Vanilla Ice Cream with Strawberry or Chocolate Sauce                                     £1.05p

  Ice Creams from the Children’s Ice Cream Menu                                             £2.10p

  Sweets as Advised                                                                                           £2.25p 

  Half Portions from the Fixed Price Menu for Children                              £8.50p

 

                    CHILDREN'S MENU AVAILABLE UP TO AGE 12 ONLY

 

Breakfast Menu

Please help yourself to the Breakfast Table

Or

Please ask for 

Fruit Yogurt, Grapefruit Segments or Porridge.

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Grilled Kipper

Boiled Egg

 Poached Egg on Toast

Scrambled Egg on Toast

Full Scottish Breakfast

(Egg, Bacon, Sausage, Haggis, Black Pudding, Potato Scone, Mushrooms and Tomato)

Local Smoked Salmon with Scrambled Egg   £3.00p Extra  

Poached Smoked Filet of Haddock              £1.50p Extra

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Toast

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Tea or Coffee

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HAVE A NICE DAY

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11/04/2010 15:12